What came first, the chicken or the egg? Both varieties come from the noble Pinot family, but nobody knows anymore which one was daddy Pinot Noir’s firstborn. Pinot Blanc is that powerful middle player that perfectly binds everything together; Chardonnay, on the other hand, ebbs and flows and provides both stunning peaks as well as deep oak-barrel notes. How can one resist putting them together when they blend so beautifully!

An eternal classic, elevated even higher when it’s not tied down with sulfur or other interventions.

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